Ossiano & YUAN big winners at 2015 Time Out Dubai Restaurant Awards

Ossiano & YUAN big winners at 2015 Time Out Dubai Restaurant Awards

23 March, 2015 By Atlantis Blog

In an rarely seen achievement, for the third year in a row, Ossiano was named the Best Seafood Restaurant in Dubai at the annual Time Out Dubai Restaurant Awards!

When describing the elegant underwater retreat, the Time Out editors gushed, the “seafood on the menu is delectable, with a range of European cuisine, all beautifully presented and portioned perfectly. This is a great venue for a special occasion or to make an impression as the food and decor will win over every guest.”

The other big winner of the evening was one of the newest additions to The Avenues at AtlantisYUAN, the haute Chinese restaurant, bar and lounge.

We couldn’t agree more with the editor’s assessment YUAN– “Setting itself somewhat apart from the other dining options at Atlantis, The Palm with its own standalone entrance, expect to find the cool kids chowing down at this lounge-style fine-dining Chinese spot. The decor is stunning, massive tables are inlaid with a mosaic of mother of pearl shells, meanwhile nearby tables are slightly raised on an illuminated platform running the bar of the restaurant, flanked with high-back chairs fit for a king and hung with beautiful silver and blue brocade.”

A big congratulations also go to Seafire and Nobu for bringing home highly commended plaques in the Best Family and Best Japanese categories.

Well done to the entire culinary team at Atlantis, The Palm!